Postcards #44 from Japan

There’s one authentic Japanese barbecue restaurant “sumibiyaki” in Europe, and it’s in Barcelona (since 2011).

It’s one of our favorite place to go to celebrate. And there’s always something to celebrate – though many things we eat have nothing to do with the diet we do, not talking about the alcohol.

Yamazaki. Hakushu. Hibiki. Suntori Whiski Toki.


All Whiskey fans, cheers!

And all food lovers, go, dine there. It’s the best. And don’t forget to reserve.


P.S: I NEED to start to speak Catalan. I’ll go to the radio to talk about my book next week. Woooooooooooo (cross your fingers, please!)



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Anna Sólyom

Certified TRE® Provider, Biodynamic craniosacral therpaist, PSYCH-K® advanced facilitator. Writer. Dancer. Body consciousness. Mindfulness practices and meditations. Reconnect with your wellbeing.

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